02/08/2020 03:56

Recipe of Award-winning Grilled Teriyaki Salmon

by Amanda Thomas

Grilled Teriyaki Salmon
Grilled Teriyaki Salmon

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled teriyaki salmon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Grilled Teriyaki Salmon is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Grilled Teriyaki Salmon is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook grilled teriyaki salmon using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Teriyaki Salmon:
  1. Take 1 Salmon
  2. Make ready 1 salt
  3. Get 1 Teriyaki sauce
  4. Get 1 sashimi soya sauce for dipping
Steps to make Grilled Teriyaki Salmon:
  1. Preheat oven on 250C
  2. Sparkle some salt to all salmon surface.
  3. Bake salmon for around 2 minutes, add teriyaki sauce on the surface, bake for another 3 minutes.
  4. Serve with sashimi soya sauce.

So that’s going to wrap it up for this special food grilled teriyaki salmon recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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