Steps to Prepare Favorite Ladybirds Yummy Leftovers Idea .

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ladybirds yummy leftovers idea .. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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See more ideas about recipes, leftover turkey recipes, yummy dinners. If you still have, somehow, a full-size turkey's worth of, well, turkey, taking up precious space in your icebox, we're here to help. We have easy leftover turkey recipes to help you clear space without wasting food—which is, of course, the name of the game when it comes to dealing with Thanksgiving leftovers. Cold pasta salad is a popular potluck dish in summer, when you don't want to turn on the oven.

To get started with this recipe, we have to prepare a few ingredients. You can cook ladybirds yummy leftovers idea . using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ladybirds Yummy Leftovers Idea .:

1. Make ready 1 cheese top melted bread roll / or bread roll of your choice - or as many as you wish to make .
2. Make ready 1 cup per roll , of left over , stew , casserole , pasta dish , hot pot , roast , mac cheese , spaggetti , mash - meat and gravy , or any leftover reheatable meal .
3. Prepare 1 tbsp butter

When you're done piping or spreading your frosting, put the leftovers in an airtight container to prevent it from crusting over. We don't recommend storing the frosting in your piping bags because they're not as airtight as a glass or plastic container. If it's store-bought frosting, just pop the lid back on. While trying to find a creative use for leftover turkey, we decided to add gnocchi instead of noodles.

Instructions to make Ladybirds Yummy Leftovers Idea .:

1. Preheat the oven to 170°C .
2. Take the rolls ,one at a time , and using a sharp knife , cut the tops of the rolls off in a circle , cutting down into the roll slightly , and remove the top , and cut away the bottom excess bread dough to create a lid , then pull out excess bread dough from the inners of the bread roll , so to create a roll bowl .
3. Take your leftovers and , if necessary , cut any large chunky pieces down to smaller pieces so you can fit more into the roll bowl , then scoop the leftover mixture into the hollowed out middle of the roll bowl , pushing the mixture down so to get it into every nookandcrany of the inners of the roll bowl .
4. Once the roll bowl is full of the leftover mixture , dot bits of the butter all over and around the top of the leftovers in the roll bowl , then place roll lid back ontop roll bowl and place prepared filled roll on an oven tray and cover . (foil line bottom of the oven tray if preferred) .
5. Place prepared filled roll into the Preheated oven and cook for 20-25 minutes , then remove oven tray lid and cook for a further 10 minutes , or until inside filling is piping hot and roll is lightly browned and crisp .
6. Remove from heat and place on a serving plate and serve hot . Enjoy . :-) .

If it's store-bought frosting, just pop the lid back on. While trying to find a creative use for leftover turkey, we decided to add gnocchi instead of noodles. If you don't have leftover turkey, a rotisserie chicken works just as well. —Amy Babines, Virginia Beach, Virginia Put leftover roast turkey to good use in this simple, flavor-packed chili. Using fire-roasted tomatoes gives it an extra layer of toasty flavor, but regular diced tomatoes work fine, too. Switch up your go-to slow-cooker meals and go for a cheesy pasta dish that's loaded with hearty sausage.

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