13/07/2020 09:01

Simple Way to Prepare Any-night-of-the-week My other whats left in the cupboard Soup. šŸ¤—

by Adelaide Garrett

My other whats left in the cupboard Soup. šŸ¤—
My other whats left in the cupboard Soup. šŸ¤—

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my other whats left in the cupboard soup. šŸ¤—. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

My other whats left in the cupboard Soup. šŸ¤— is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. My other whats left in the cupboard Soup. šŸ¤— is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook my other whats left in the cupboard soup. šŸ¤— using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My other whats left in the cupboard Soup. šŸ¤—:
  1. Take 1 tbls Chilli oil
  2. Make ready 2 Shallots chopped
  3. Get 1 tsp Cumin
  4. Get 1 tsp Dried Basil
  5. Prepare Leftover Chunks of Roast pork
  6. Get 1/2 pint Left over Curry sauce
  7. Prepare 1 dried Chicken stock
  8. Prepare 2 potions Egg Noodle
  9. Prepare 1 whole large Chilli pepper chopped
  10. Prepare 1 Red Sweet Pepper
Steps to make My other whats left in the cupboard Soup. šŸ¤—:
  1. Add the oil to the pan heat up then add shallots, cumin and basil stir the mix.then add the meat and sweet peppers.
  2. Next add the curry sauce and stir. Then add the noodles and water they boiled in. And add the chicken stock cube crumble it in. Stir it all in bring to the boil. Serve Hot.

So that is going to wrap this up with this special food my other whats left in the cupboard soup. šŸ¤— recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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