Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, grilled salmon with peach citrus salsa. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled salmon with peach citrus salsa is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Grilled salmon with peach citrus salsa is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have grilled salmon with peach citrus salsa using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled salmon with peach citrus salsa:
- Prepare peach citrus salsa
- Prepare 1 large peach ripe,peeled and small diced
- Get 1 Orange peeled and small diced
- Make ready 1 Green onion cleaned and sliced end to end
- Prepare Cilantro chopped (about 1/3 of a small bunch, or to taste)
- Prepare 1 Jalepeno pepper seeded and small diced
- Get 1/4 Red bell pepper small diced
- Make ready Zest of a small lime
- Get to taste salt & pepper
Instructions to make Grilled salmon with peach citrus salsa:
- Mix all ingredients together and refrigerate for at least 1 hour. Serve over cooked salmon fillets.
- I seasoned the salmon with lime juice a little lime zest and blackened fish seasoning and cooked it on my George Foreman Grille.
So that is going to wrap it up with this special food grilled salmon with peach citrus salsa recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
