17/09/2020 15:01

Easiest Way to Prepare Perfect Inside-Out Brussels Sprouts

by Franklin Baldwin

Inside-Out Brussels Sprouts
Inside-Out Brussels Sprouts

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, inside-out brussels sprouts. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Inside-Out Brussels Sprouts is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Inside-Out Brussels Sprouts is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook inside-out brussels sprouts using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Inside-Out Brussels Sprouts:
  1. Take 2 lb ground round
  2. Prepare 1 1/2 cup uncooked rice (instant)
  3. Make ready 1 medium onion (chopped)
  4. Get 2 eggs
  5. Prepare 1/4 tsp garlic powder
  6. Take 1/2 tsp pepper
  7. Make ready 1 packages frozen brussels sprouts
  8. Take 2 can tomato sauce
  9. Take 1 cup water
  10. Get 1 tsp dried thyme
Instructions to make Inside-Out Brussels Sprouts:
  1. In a large bowl, combine the first 6 ingredients and well.
  2. Shape a scant 1/4 cupful around each frozen brussels sprout to form a meatball
  3. Place in an ungreased 15 in. x 10 in. x 1in. baking dish
  4. Combine tomato sauce,water and thyme
  5. Pour over meatballs
  6. Cover and bake at 350° for 1 hour and 15 minutes or until no pink remains.
  7. Voila.. enjoy

So that is going to wrap it up with this exceptional food inside-out brussels sprouts recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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