Recipe of Any-night-of-the-week Brussels Sprouts and Cheese Fry

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, brussels sprouts and cheese fry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Brussels Sprouts and Cheese Fry is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Brussels Sprouts and Cheese Fry is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook brussels sprouts and cheese fry using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brussels Sprouts and Cheese Fry:

1. Get 8 Brussels sprouts
2. Get 1 slice Sliced cheese (non-melting type)
3. Prepare Coating
4. Make ready 1 Plain flour
5. Prepare 1 dash Eggs
6. Prepare 1 Panko

Instructions to make Brussels Sprouts and Cheese Fry:

1. Cut the sprouts in half and insert two small pieces of the sliced cheese into each.
2. Coat with the following in order: flour, egg, panko, then again with egg and panko to make a double coating.
3. Fry in oil heated to 355F/180℃ and it's done. Add salt and enjoy.

So that’s going to wrap this up with this special food brussels sprouts and cheese fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!