Recipe of Super Quick Homemade Broccoli Alfredo Rigatoni

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, broccoli alfredo rigatoni. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Broccoli Alfredo Rigatoni is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Broccoli Alfredo Rigatoni is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have broccoli alfredo rigatoni using 3 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Broccoli Alfredo Rigatoni:

1. Take 1 box Rigatoni Pasta
2. Take 2 head broccoli
3. Get 15 oz Alfredo Sauce

Instructions to make Broccoli Alfredo Rigatoni:

1. Boil 2 Pots Of Water On The Stove. One Big Pot And One Small Pot.
2. In The Large Pot, Empty Desired Amount Of Pasta. Let Boil Until Pasta Becomes Soft.
3. Chop Broccoli Heads Into Small Bits .
4. Add Broccoli To Small Pot.
5. Drain Pasta . Add Alfredo Sauce.
6. When Broccoli Is Dark Green And Soft Remove From Heat
7. Drain Broccoli And Add To Large Pot. Stir It In Well.
8. Let Stand On Low Heat For Five Minutes .
9. Stir, Serve And Enjoy !

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