Recipe of Perfect Toni's Chicken Broccoli & Penne Alfredo
by Mike McCoy
Toni's Chicken Broccoli & Penne Alfredo
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, toni's chicken broccoli & penne alfredo. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Toni's Chicken Broccoli & Penne Alfredo is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Toni's Chicken Broccoli & Penne Alfredo is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have toni's chicken broccoli & penne alfredo using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Toni's Chicken Broccoli & Penne Alfredo:
Make ready 4 boneless skinless chicken breast
Prepare 1 bag of frozen broccoli
Get 4 clove garlic
Make ready 1 box of Penne Pasta (Barilla)
Take 2 tbsp unsalted butter
Take 1 cup whole milk
Get 1/2 cup grated parmesan cheese
Prepare 1 tsp garlic powder
Prepare 1 dash salt
Get 1 pints heavy cream
Make ready 1 dash black pepper
Instructions to make Toni's Chicken Broccoli & Penne Alfredo:
boil pasta water in pot add a pinch of salt then add pasta cook as directed on box. Do Not add EVOO the Alfredo sauce will not stick to Pasta!
Wash your chicken, cut of any extra fat, cut chicken into cubes, season with salt, black pepper, & garlic powder & WASH HANDS THOROUGHLY!
get a large frying pan add 2 tbsp of butter add chicken get a nice light golden brown coating on chicken add minced garlic turn off heat and set aside
boil water and cook frozen bag of broccoli as directed.
drain pasta keep 1 laddle of pasta water in bowl (back up for sauce thinner)
add pasta back into pan, add chicken into pan, poor pint of heavy cream and 1/2 cup of milk directly into pan add 1/2 cup of freshly grated parmesan cheese mix till all of pasta and chicken is coated then strain broccoli and add to pan give a good mix once more if to thick add a little of side pasta water to thin out a bit, be careful do not add to much it will become watery. Give a taste if needed more flavor add salt & pepper & grated cheese at table.
Simple & Easy…I never made my Alfredo sauce on the side.
P.S. Here are some other great ideas to ADD to THIS Dish: mushrooms, shrimp or peas just a little extra!
So that is going to wrap it up with this exceptional food toni's chicken broccoli & penne alfredo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!