Step-by-Step Guide to Prepare Quick Ground Beef and Potato Curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ground beef and potato curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Add onions and saute till they start to turn a light golden colour. Add curry leaves, cardamoms, cloves, cinnamon stick. Stir and then add ginger garlic paste, methi. Brown the beef and then add the curry powder, turmeric powder and ground red chili powder.

Ground Beef and Potato Curry is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ground Beef and Potato Curry is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook ground beef and potato curry using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ground Beef and Potato Curry:

1. Get 500 gr (1 lb) ground beef
2. Get 500 gr (1 lb) potatoes, cut into cubes
3. Make ready 1 large onion, chopped
4. Get 4 garlic cloves, minced
5. Prepare 4 tsp curry powder
6. Take 2 tsp turmeric powder
7. Prepare 1 tsp cumin powder
8. Take 1/2 tsp ginger powder (if you use fresh 1 inch ginger finely chopped)
9. Make ready 1.5 tsp salt
10. Take 3/4 tsp sugar
11. Make ready to taste ground white pepper
12. Make ready 250 ml thick coconut milk
13. Make ready 1/4 cup frozen peas

Use a wooden spatula to break up the beef into small pieces to ensure no lumps. Ground Beef Curry aka minced curry - An easy South African meal with earthy and aromatic flavors made with minced or ground beef, potatoes, peas flavored with curry powder, paprika, ground ginger and other spices. Guaranteed for a fabulous meal even on busy weeknights! We do love anything curry in our house, especially me!

Steps to make Ground Beef and Potato Curry:

1. Deep fry the potatoes until cooked.
2. Heat about 3 tablespoons of oil. Saute the onion and garlic until wilted and the onion looks a little brown.
3. Add the ground meat. Stir until cooked.
4. Add curry powder, turmeric powder, cumin powder, ginger powder, salt, sugar and pepper. Stir well.
5. Add coconut milk. Cook until thickened. Stir occasionally.
6. Add fried potatoes. Stir until well blended. Taste it, adjust salt/sugar if needed. Simmer for a few minutes until the entire mixture has thickened. - Add the peas. Stir it for a minute. Turn the heat off.
7. Serve the curry with flatbread or rice.

Guaranteed for a fabulous meal even on busy weeknights! We do love anything curry in our house, especially me! Add the potatoes, beef, and the curry paste. Stir everything so that the paste is evenly distributed among the beef and potatoes. Add the coconut milk, broth, bay leaves, sugar, fish sauce, tamarind paste, and crushed peanuts.

So that is going to wrap this up with this exceptional food ground beef and potato curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!