Recipe of Super Quick Homemade Grilled Pork Chop with a Peach Preserves Jalapeño Glaze

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, grilled pork chop with a peach preserves jalapeño glaze. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Grilled Pork Chop with a Peach Preserves Jalapeño Glaze is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Grilled Pork Chop with a Peach Preserves Jalapeño Glaze is something which I’ve loved my whole life. They’re fine and they look fantastic.

Baking or grilling pork chops that have marinated several hours in Hidden Valley Ranch dressing was great–but the. Pork chops, peaches, and HVR pull no punches when it comes to big-time flavor combinations. Hidden Valley® Ranch Seasoning adds the perfectly In a small bowl, mix the peaches, red onion and jalapeño together. Add in juice of a ½ lime or more, according to taste.

To get started with this recipe, we have to first prepare a few components. You can have grilled pork chop with a peach preserves jalapeño glaze using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Pork Chop with a Peach Preserves Jalapeño Glaze:

1. Make ready 4 Pork chops
2. Get 1 jar peach preserves
3. Get 1 jalapeno
4. Take Salt
5. Prepare Black pepper
6. Take Garlic powder
7. Take Lawrys Seasoning
8. Make ready 1/4 cup Butter

Tangy-sweet fruit is a natural pairing with mild pork. Make this chunky barbecue sauce made with peach preserves and fresh peaches in the height of summer when Southern peaches are at. Jalapeño jelly makes a quick glaze for any type of meat from chicken to pork. Add chopped tomatoes to the rice for a balanced meal.

Instructions to make Grilled Pork Chop with a Peach Preserves Jalapeño Glaze:

1. In a small sauce pan put 1/2 peach preserves and diced up jalapeño (remove the seeds). Bring to a boil then simmer till needed.
2. Preheat Grill. Season pork chops or chicken to taste with salt, pepper, garlic powder, & Lawrys (or your favorite seasoning). Melt butter and rub into meat on both sides and place on grill.
3. Turn meat after 4 or 5 minutes and once done spread glaze on one side, 1 minute then turn and glaze other side, remove from grill and enjoy!!

Jalapeño jelly makes a quick glaze for any type of meat from chicken to pork. Add chopped tomatoes to the rice for a balanced meal. All Reviews for Jalapeño-Glazed Pork Chops and Rice..glazed pork chops start off with a dry rub of salt, pepper, garlic powder and smoked paprika, then sear the seasoned pork chops, then finish them The searing/oven roasting method helps seal in the moisture for the perfect, juicy pork chops. You can also substitute the peach preserves for apricot or. One of my favorite grilled pork chop recipes.

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