22/08/2020 08:52

Recipe of Favorite Vegetarian Lasagna Recipe

by Cynthia McCormick

Vegetarian Lasagna Recipe
Vegetarian Lasagna Recipe

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetarian lasagna recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Lasagna Recipe is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Vegetarian Lasagna Recipe is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Lasagna Recipe:
  1. Prepare 500 g spinach
  2. Get 200 g ricotta
  3. Prepare 100 g pecorino
  4. Prepare 3 mozzarella
  5. Prepare 3 cloves garlic
  6. Make ready 3 tablespoon evo oil
  7. Get chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
  1. Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
  2. Mix in the bowl the spinanch, ricotta and pecorino.
  3. Prepare boiling water with salt and dip in the pasta lasagna one at a time.
  4. Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.

So that is going to wrap it up for this exceptional food vegetarian lasagna recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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