Recipe of Favorite Simple ground beef and cabbage

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, simple ground beef and cabbage. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple ground beef and cabbage is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Simple ground beef and cabbage is something which I have loved my whole life. They’re fine and they look fantastic.

Bring cabbage mixture to a simmer and crumble ground beef into the pot. Season beef mixture with garlic powder, red pepper flakes, Italian seasoning, and a dash of salt. This easy dinner recipe is budget friendly, and kids love it, too! Ground Beef and Cabbage Recipe Cooking meals like Ground Beef and Cabbage is a simple way to stretch your grocery budget without sacrificing flavor.

To get started with this particular recipe, we have to prepare a few components. You can have simple ground beef and cabbage using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple ground beef and cabbage:

1. Get 1 medium head of green cabbage
2. Take 1 pound ground sirloin
3. Get 1 teaspoon granulated garlic powder
4. Make ready 1 pint chicken broth
5. Prepare To taste salt

We also have wide variety of recipes to try. Jump to: Recipe Weight Loss Tips. Before you jump to Ground beef and Cabbage pockets recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy. In a large pan, brown ground beef until no longer pink.

Instructions to make Simple ground beef and cabbage:

1. Wash and chop the cabbage.
2. Spray the pan or wok with nonstick spray
3. Heat a big pot or wok add the cabbage. Salt
4. Break up the up the beef and add.
5. Cover and season with a little bit of salt and garlic. Cook till the beef is browned. Taste to see where the seasonings are.
6. Add the broth. Simmer covered for 30-40 minutes.
7. When the cabbage is at your desired doneness serve.
8. I hope you enjoy!

Before you jump to Ground beef and Cabbage pockets recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy. In a large pan, brown ground beef until no longer pink. Add onion and continue cooking until translucent. Drain extra fat if needed (or leave it and don't use the butter). Pour the sauce on top and stir.

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