Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, leftover daal pakode. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Leftover Daal Pakode is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Leftover Daal Pakode is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook leftover daal pakode using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover Daal Pakode:
- Prepare 1 cup Leftover any daal
- Get 1/2 cup besan
- Get 5 green chillies, chopped
- Take 2 onions,long chopped
- Take 1/2 tsp each salt, red chilli powder
- Prepare 1 pinch soda
- Prepare 1/2 tsp chat masala
- Make ready As required Oil for frying
Steps to make Leftover Daal Pakode:
- Mix daal, besan and green chillies.
- Now add onion and masala.
- Heat oil in kadhai fry the pakodas in the oil. Sprinkle some chat masala above the pakodas. Serve with sauce.
So that’s going to wrap this up for this exceptional food leftover daal pakode recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
