How to Prepare Super Quick Homemade Leftovers chicken achaari fajita
by Duane Hopkins
Leftovers chicken achaari fajita
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, leftovers chicken achaari fajita. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Leftovers chicken achaari fajita is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Leftovers chicken achaari fajita is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook leftovers chicken achaari fajita using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftovers chicken achaari fajita:
Make ready 1 1/4 cup Leftovers achaar chicken
Get 1 tsp roasted zeera powder
Make ready 1 tsp roasted Coriander powder
Get 1/2 tsp paprika powder
Prepare 1/2 tsp mix herbs 🌿
Get 1/2 tsp crush red chilli+1/4 cinnamon powder
Take 2 tsp lemon 🍋 juice
Take 1/4 tsp salt
Prepare 1 tomato purée
Prepare 1 tbsp sweet chilli sauce
Make ready 1 tbsp soya sauce
Make ready 1 tsp crush garlic/ garlic powder
Make ready 1 green/red capsicum cubes/ julienne
Get 1 onion cubes/ slice
Get 2 tbsp parsaley/ green Coriander
Make ready 2 cups boiled rice
Take 1 tbsp siracha sauce (optional)
Prepare 2 tbsp oil
Prepare 1/4 tsp garam masala powder
Make ready 1/4 tsp cinnamon powder
Get 1/2 tsp red chilli powder
Instructions to make Leftovers chicken achaari fajita:
First of all wash and soak the rice, then boiled it completely.
Now heat the pan add oil with garlic sauté it then add onions and capsicum then stir fry it.
Now add all the seasoning and stir it well.
Finally add leftovers achaar chicken and mix it well (dont over cook),garnish with parsalay / green Coriander and green part of spring onions.
A creative and delicious achaar chicken boneless fajitas and squeeze the lemon juice (actually lemon use in the marination of meat) on the dish it will be ready to serve with boiled rice, enjoy it.
A sizzling chicken fajita serve in hot plate / sizzler.
So that’s going to wrap it up with this exceptional food leftovers chicken achaari fajita recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!