Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sautéed brussels sprouts. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sautéed Brussels Sprouts is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sautéed Brussels Sprouts is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sautéed brussels sprouts using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed Brussels Sprouts:
- Take 2 c Brussels sprouts, quartered
- Get 1 med. onion, sliced
- Prepare 4 bacon strips, cooked and chopped
- Get 2 garlic cloves, minced
- Prepare 1 T oil
- Prepare to taste salt and pepper
Instructions to make Sautéed Brussels Sprouts:
- In skillet, heat oil. Add sprouts and saute until starts to brown and soften.
- Add onion, garlic and bacon. Continue sautéing until onion softens. Salt and pepper to taste.
So that is going to wrap it up with this special food sautéed brussels sprouts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
