Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry fudge. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Blueberry fudge is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Blueberry fudge is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook blueberry fudge using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry fudge:
- Make ready Sweetened Condensed milk
- Prepare Milk
- Take Granulated sugar
- Make ready Butter
- Get Dried Blueberries
Steps to make Blueberry fudge:
- Bring the mixture to a boil and then simmer for 10-15 minutes, storing constantly.
- Weigh out ingredients and place into a large non-stick saucepan, over a low to medium heat until the sugar dissolves. Add in the blueberries and mix them in.
- Take care with the mixture as it very hot. To test if it is ready, drop a little bit of the mixture into a mug of cold water, a ball or solid shape should form in the water.
- Remove from the heat and beat the fudge until it is very thick and is starting to set.
- Pour into whatever mould you prefer and let cool in the refrigerator for around 2-3 hours.
- Cut into chunks of your choosing and enjoy. :-)
So that’s going to wrap it up for this special food blueberry fudge recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
