Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak & brussels. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steak & Brussels is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Steak & Brussels is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have steak & brussels using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak & Brussels:
- Make ready 3 NY Strip Steaks
- Take 10 Brussel Sprouts (Roughly)
- Prepare 4-5 Mushrooms
- Take 1 Onion
- Take Peppers (Your Discretion)
- Prepare 1 Green Onion
- Take 2 Cloves Garlic
- Prepare 1 Packet Sazón
- Make ready Adobo
- Make ready Black Pepper
- Make ready Kosher Salt
- Prepare Creole Seasoning
- Prepare Seasoned Salt
- Prepare Butter
Steps to make Steak & Brussels:
- Salt thawed steak generously and return to the fridge for 20 minutes. While that’s percolating, prep your veggies. Cut the stem off of the Brussel, chop in half, then thinly slice.
- Remove steak from fridge. Pat any moisture with a paper towel. Season steak with Sazón, black pepper and Adobo. Add a hunk of butter to a frying pan. Turn heat on medium, melt butter and add garlic, onion, peppers and mushrooms. Season veggies with creole seasoning, seasoned salt and black pepper. In a hot pan, add steaks then turn heat down a notch.
- When onions are beginning to turn translucent, add in Brussel sprouts and combine. Don’t cook the hell out of the veggies. Adjust heat to finish when the steak is done. If the veggies finish first, just turn them on low and stir occasionally.
- I cooked my steak to an internal temperature of 145 F and let it rest (off heat) about 8 minutes or so.
- Plate. Slice green onion and use as garnish. I served mine with white rice.
So that is going to wrap it up with this exceptional food steak & brussels recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
