Recipe of Favorite Lemon asparagus chicken pasta

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon asparagus chicken pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon asparagus chicken pasta is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Lemon asparagus chicken pasta is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have lemon asparagus chicken pasta using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon asparagus chicken pasta:

1. Take 1 lb. linguine or spaghetti
2. Prepare kosher salt
3. Make ready 1 tbsp. extra-virgin olive oil
4. Get 1 lb. boneless skinless chicken breasts
5. Make ready Freshly ground black pepper
6. Get 2 tsp. Italian seasoning
7. Make ready 2 tbsp. butter
8. Prepare 1 small red onion, chopped
9. Get 1 lb. asparagus, stalks trimmed and cut into thirds or quartered
10. Get 3/4 c heavy cream
11. Get 1/2 c. low-sodium chicken broth
12. Make ready Juice of 1 lemon
13. Get 3 cloves garlic, minced
14. Take 3/4 c. shredded mozzarella
15. Make ready 1/2 c. freshly grated Parmesan, plus more for garnish
16. Make ready 1 lemon, sliced into half moons
17. Prepare Freshly chopped parsley, for garnish

Steps to make Lemon asparagus chicken pasta:

1. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot.
2. In a skillet over medium heat, heat olive oil. Add chicken and season with salt, pepper, and Italian seasoning. Cook until golden and no longer pink, 8 minutes per side. Transfer to a plate to let rest, then thinly slice.
3. To skillet, melt butter over medium heat. Add red onion and asparagus and season with salt and pepper. Cook until tender, 5 minutes, then add heavy cream, chicken broth, lemon juice, and garlic and simmer 5 minutes.
4. Stir in cheeses and let cook until melty, then add lemon slices and cooked linguine.
5. Top with sliced chicken and garnish with more Parmesan and parsley.

So that is going to wrap this up for this exceptional food lemon asparagus chicken pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!