Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, a delicious pooris made out of leftover pulao. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
A delicious pooris made out of leftover pulao is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. A delicious pooris made out of leftover pulao is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook a delicious pooris made out of leftover pulao using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make A delicious pooris made out of leftover pulao:
- Make ready 1 bowl left over any pulaao
- Make ready 1/2 cup semolina
- Make ready 1 cup wheat flour
- Make ready 2 Chopped green chilies
- Make ready as required Chopped coriander
- Prepare to taste Salt
- Prepare as per taste Red chilli powder
- Make ready as required Chopped methi leaves
Steps to make A delicious pooris made out of leftover pulao:
- Mix the leftover pulaao,flour and semolina.
- Add chopped onions,chopped green chillies and chopped coriander.Add salt to taste,red chilli powder and chopped methi leaves.
- Knead into a smooth dough and roll into small poori.
- Deep fry the poori.
- Serve it with tomato coriander chutney.And enjoy it.
So that is going to wrap it up with this special food a delicious pooris made out of leftover pulao recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
