24/11/2020 19:57

Steps to Make Speedy Borey basi / soaked leftover

by Eric Zimmerman

Borey basi / soaked leftover
Borey basi / soaked leftover

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, borey basi / soaked leftover. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Borey basi / soaked leftover is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Borey basi / soaked leftover is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have borey basi / soaked leftover using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Borey basi / soaked leftover:
  1. Get 2 cups Leftover cooked plain rice
  2. Get 4 cups Water
  3. Get to taste Salt
  4. Take 2 dry red chillies roasted over direct flame or charcoal fire
  5. Take as required Any sour product eg mango pickle / tamarind/lime
  6. Prepare 1 Chopped onion
Instructions to make Borey basi / soaked leftover:
  1. Soak 2 cups of leftover cooked rice in 4 cups of water for some time or better overnight
  2. Before eating mix all the ingredients in the rice and enjoy a filling detoxifying dish rich in vitamin B 12
  3. It is rich in calcium and iron too

So that’s going to wrap it up for this exceptional food borey basi / soaked leftover recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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