Step-by-Step Guide to Make Award-winning Mamie Eisenhower's Fudge

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mamie eisenhower's fudge. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mamie Eisenhower's Fudge is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Mamie Eisenhower's Fudge is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook mamie eisenhower's fudge using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mamie Eisenhower's Fudge:

1. Take Butter
2. Take Butter
3. Make ready Milk Chocolate Bars ( two 7 oz, one 1.55 oz ) broken into pieces
4. Take Semisweet Chocolate Chips ( 24 oz )
5. Make ready Marshmallow Creme ( one jar )
6. Make ready Evaporated Milk ( 12 oz )
7. Make ready Sugar
8. Prepare Walnuts - chopped

Instructions to make Mamie Eisenhower's Fudge:

1. Line a 9 x 13 pan with foil with wrapping over sides for grasping later
2. Grease foil with I Tbsp to prevent fudge from sticking
3. In a large heat-proof bowl, combine the candy bars, chocolate chips and marshmallow creme. Set aside.
4. Combine milk, sugar and 1/2 cup of butter in in large heavy saucepan. Bring to a boil over medium heat, stirring constantly. Boil for 4-1/2 minutes
5. Pour milk mixture over chocolate mixture, stir until chocolate is melted and mixture is smooth and creamy.
6. Stir in walnuts
7. Pour in foil lined pan.
8. Refrigerate until firm.
9. Using foil edges, lift fudge out of pan
10. Cut into 1 inch squares
11. Store in airtight container in refrigerator.

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