Recipe of Award-winning Crockpot Roast Beef and Gravy

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot roast beef and gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Rump roast in the crock pot/slow cooker. Very tender and how to make thick, rich gravy. This Crock Pot Roast Beef is fall apart tender, and it makes its own gravy as it cooks. You will love this incredibly flavorful roast beef!

Crockpot Roast Beef and Gravy is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Crockpot Roast Beef and Gravy is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook crockpot roast beef and gravy using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Roast Beef and Gravy:

1. Prepare 1 Roast beef
2. Take 1 Small onion diced
3. Prepare 6 carrots (Optional I like for the added veggies and enhanced taste)
4. Make ready 3 potatoes (optional)
5. Take a few teaspoons Worcestershire sauce
6. Get a few teaspoons A1 sauce
7. Take to taste Seasonings (salt pepper garlic)
8. Prepare 2-14 oz cans beef broth
9. Take 1 can (26 oz) cream of mushroom
10. Prepare 2 beef bullion cubes
11. Prepare 1 cup sliced mushrooms (optional)

You can serve this gravy over mashed potatoes, rice or noodles. We also like to make sandwiches with the beef and pour the gravy over the sandwich. This is a very versatile recipe. Using a crockpot is a great way to cook roast beef because the meat comes out tender and moist, and SO delicious.

Instructions to make Crockpot Roast Beef and Gravy:

1. Add carrots and potatoes to crockpot
2. Add beef broth and cream of mushroom soup on top of veggies and mix together. I then add seasonings (salt pepper garlic).. And little of Worcestershire sauce and A1 sauce (few teaspoons of each) and the beef bouillon cubes and mix together
3. I then add the roast beef and one small diced onion
4. Cover with lid on high at least 4 and low about 8 hours
5. About half hour to hour before done I remove roast and shred going along grain of meat should tear easily on its on by now just helping it and add back to pot covered for remaining time
6. Great over rice, noodles, or mashed potatoes

This is a very versatile recipe. Using a crockpot is a great way to cook roast beef because the meat comes out tender and moist, and SO delicious. But the best part of this recipe is the I served this roast and gravy with a batch of freshly baked Pumpkin Biscuits and mashed potatoes! A beef roast is transformed in the slow cooker to a tender and delicious roast with incredibly tasty gravy, using Coca-Cola Classic and an envelope of Instructions. Add roast to crockpot, sprinkle with onion soup mix and thyme; pour coke all around.

So that is going to wrap it up with this special food crockpot roast beef and gravy recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!