Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, fudge truffles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fudge Truffles is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fudge Truffles is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have fudge truffles using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fudge Truffles:
- Make ready 3 cup Hershey Semi Sweet Chocolate Chips
- Get 14 oz Sweetened condensed milk
- Take 1 tbsp Extract of choice(vanilla, almond, peppermint, cherry)
Instructions to make Fudge Truffles:
- In a large saucepan over low heat, melt chips with milk. Remove from heat. Stir in extract. If using peppermint or almond cut back to half the TBPS.
- spoon into a medium plastic bowl
- Cover and Chill for 2-3 hrs.
- Shape into balls once all cooled.
- Roll into coating of choice
- Chill 1 .hr before serving
- Keep chilled
So that is going to wrap it up with this special food fudge truffles recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
