Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, leftover roti cone. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Leftover Roti Cone is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Leftover Roti Cone is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook leftover roti cone using 14 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Roti Cone:
Get For stuffing–
Get 1 cup boiled and mashed potatoes
Get 2 tbsp boiled peas
Prepare 1 tbsp oil
Prepare 1 teaspoon dhaniya jeera powder
Prepare 1 teaspoon red chilli powder
Make ready 1/2 teaspoon haldi powder
Get 1 tbsp dabeli masala
Make ready As Required Chopped coriander and salt
Take For coating
Make ready 1 tbsp maida
Get For garnish–
Make ready as required Sev and tomato ketchup
Prepare as required Oil for frying
Steps to make Leftover Roti Cone:
Take a pan and add Oil, add curry patta in it.
Add dabeli masala in it.
Add dhaniya powder, haldi powder and red chilli powder in it.
Add boiled peas and boiled and mashed potatoes in it and mix it.
Add salt and chopped coriander as per taste.
Take Roti and cut into 2 pcs.
Make cone of this roti and fill this stuffing in it.
In this way make all cone ready.
Take maida add some water and make thick slury of it.
Deep top part of this cone in slury and coat it properly.
Now deep fry all this cone in oil till it become nice golden On a medium heat.
Take some tomato ketchup in a bowl and deep top side of cone In a tomato ketchup and coat with sev
And our roti cone is ready to serve.
So that is going to wrap this up with this exceptional food leftover roti cone recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!