How to Make Favorite Cast Iron Brussel Sprouts w/ Bacon

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, cast iron brussel sprouts w/ bacon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cast Iron Brussel Sprouts w/ Bacon is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Make ready 6 oz Bacon (diced, cooked in skillet)
2. Take 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Prepare 1 clove Fresh Garlic (minced )
4. Get 2 tbsp Honey (or as sweet as you like)
5. Prepare 1 tbsp Soy Sauce (or as salty as you like)
6. Get pinch Red Pepper Flakes

Instructions to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that’s going to wrap it up for this special food cast iron brussel sprouts w/ bacon recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!