Simple Way to Make Perfect Beef Tapa

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef tapa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Tapa is dried cured beef similar to "Beef Jerky". This is traditionally prepared by curing the meat with sea salt and letting it dry directly under the sun for the purpose of preserving the meat. Tapsilog Recipe Hello mga kabayan, here is our new publication which is so popular I am sure will give your family a smile when you cook. Beef tapa is a popular Filipino breakfast dish.

Beef Tapa is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beef Tapa is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook beef tapa using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Tapa:

1. Make ready 1/4 Beef Sirloin
2. Get 5 tbsp soy sauce
3. Make ready 1 tsp sugar
4. Make ready 1 pinch salt
5. Prepare 2 cloves garlic

Tapa is often cooked fried or grilled. Beef tapa is dried, cured beef similar to beef jerky. Traditionally, it was prepared by curing the meat with salt. Nowadays, beef tapa is made by simply marinating the meat before frying or sautéing them.

Steps to make Beef Tapa:

1. Mix 5 tsp of soysauce,1tsp sugar and pinch of salt.
2. Add beef and rub the marinate on the meat. Used meat mallet to pound meat and to make it more softer
3. Marinate it for 5-6 minutes
4. Fry the Beef in Cooking oil until cook

Traditionally, it was prepared by curing the meat with salt. Nowadays, beef tapa is made by simply marinating the meat before frying or sautéing them. See more ideas about beef tapa, beef tapa recipe filipino, beef. (Good Morning) Meet the Philippines' beef jerky, Filipino Beef Tapa. Beef tapa is a type of cured meat of thin slices of tender beef. A popular breakfast that is usually served The tender cut of beef, like sirloin, is usually used to make Beef Tapa as it involved frying.

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