Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, pasta with garlic and clam wine sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pasta with garlic and clam wine sauce is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pasta with garlic and clam wine sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook pasta with garlic and clam wine sauce using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pasta with garlic and clam wine sauce:
- Prepare 4 oz spaghetti
- Take 1 tbs olive oil
- Prepare 1 large crushed garlic clove
- Take 1 can chopped clams, drained reserving liquid
- Take 1 med. tomato, seeded and chopped
- Prepare 1/8 tsp pepper flakes to taste
- Prepare 1 ⁄2 cup white wine
- Get 1 Tbs chopped parsley
- Prepare 1-2 tsp butter
Steps to make Pasta with garlic and clam wine sauce:
- Saute garlic in oil until almost golden. Add the Tomato and simmer while mashing until soft then add the wine, pepper flakes, and Clam Juice.
- Cook until reduced to a sauce. Add Clams and Parsley, stir to blend.
- Cook the spaghetti and melt the butter into the sauce.
- Drain the spaghetti and mix it into the sauce. Serve with Parmesan Cheese.
So that is going to wrap this up with this exceptional food pasta with garlic and clam wine sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
