11/09/2020 03:28

How to Make Any-night-of-the-week Lasagna & Garlic Toast

by Curtis Mann

Lasagna & Garlic Toast
Lasagna & Garlic Toast

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lasagna & garlic toast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lasagna & Garlic Toast is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Lasagna & Garlic Toast is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lasagna & garlic toast using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna & Garlic Toast:
  1. Get 1 lb lasagna noodles
  2. Make ready 2 lb ground beef
  3. Get 1 large can whole tomatoes
  4. Take 1 small can tomato paste
  5. Take kosher salt
  6. Prepare course black pepper
  7. Take 2 Tbsp brown sugar
  8. Take Basil
  9. Prepare 1 onion
  10. Make ready 2 garlic cloves
  11. Take 1 lb shredded Chaddar
  12. Get 1 tub cottage cheese
  13. Prepare 1 lb mozzarella shredded
  14. Prepare 2 Boxes Garlic Toast
Steps to make Lasagna & Garlic Toast:
  1. In a large pot add water and, salt when water starts to boil add pasta.
  2. In a skillet add olive oil, onions and, garlic cook till you smell the garlic then, add ground beef cook till not pink.
  3. Add crushed tomatoes, paste, sugar, basil, salt an pepper to taste, mix to your consistancy
  4. In a 13"9 pan add pasta, meat, cheese,egg mixture and, shredded cheese and, repeat.
  5. Bake in a 350 degrees oven for about 30 to 35 minutes.

So that is going to wrap it up for this exceptional food lasagna & garlic toast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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