Recipe of Perfect My Family's Spaghetti Recipe

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my family's spaghetti recipe. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Family's Spaghetti Recipe is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. My Family's Spaghetti Recipe is something that I’ve loved my whole life. They are fine and they look fantastic.

Spaghetti sauce is one of those staple Italian family recipes that gets passed down from generation to generation. There really is no need to ever buy this. Today I am sharing with you one of my family favourites. My Spaghetti Bolognese recipe is quick and easy but super delicious.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my family's spaghetti recipe using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Family's Spaghetti Recipe:

1. Make ready 1 medium onion, diced
2. Get 250 g beef mince
3. Prepare 1 can plum tomatoes (400g)
4. Prepare 3 garlic cloves, chopped
5. Make ready 250 g dried spaghetti
6. Make ready 3 tablespoons fried shallots (for garnish)
7. Prepare 50 g cheese (grated. I like grated cheese instead of parmesan)
8. Make ready 1/2 teaspoon dried oregano
9. Make ready to taste salt and pepper (we usually use white but black is OK)
10. Prepare 2 tablespoons vegetable oil
11. Make ready 3 tablespoons ketchup

The thin pasta is always a crowd-pleaser, but it doesn't have to be boring. Mix up your pasta night with our wide range of delicious spaghetti recipes. Spaghetti and Meatballs is a favorite in our household. This family recipe that I am sharing today is composed of cheesy and juicy meatballs with a meaty tasting marinara sauce.

Instructions to make My Family's Spaghetti Recipe:

1. Prepare the sauce, heat 2 tablespoons of vegetable oil in a wok in medium heat. Add diced onion and garlic, stir until fragrant.
2. Add the beef mince, salt, and pepper, stir until the mince changed colour/ darkened.
3. Add the tinned plum tomatoes, ketchup, and about half a cup (125ml) of water. Add oregano. Lower the heat, wait until it it boils and reduced. Stir once in a while.
4. Meanwhile, prepare the spaghetti following the instruction on its packaging in salted water. You can also grate your cheese while waiting for the spaghetti and the sauce.
5. To serve, take about 100g of spaghetti. Add 100 g of sauce, 10g of cheese and half a table spoon of fried shallot on top (or any you want, really). Enjoy.

Spaghetti and Meatballs is a favorite in our household. This family recipe that I am sharing today is composed of cheesy and juicy meatballs with a meaty tasting marinara sauce. The spaghetti dinner recipes here are ideal for everything from potlucks to make-ahead dishes for busy nights at home. Whether you're looking for something vegetarian-friendly or just a great place to park your meatballs, we have it all. Should you find yourself with leftovers.

So that is going to wrap this up for this exceptional food my family's spaghetti recipe recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!