Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crock pot creamy italian chicken tomato soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crock Pot Creamy Italian Chicken Tomato Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Crock Pot Creamy Italian Chicken Tomato Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crock pot creamy italian chicken tomato soup using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Creamy Italian Chicken Tomato Soup:
- Make ready 3 large boneless skinless chicken breasts
- Take 1 small onion, chopped
- Get 2 clove garlic, minced
- Get 1 (14 ounce) can coconut milk (full fat)
- Take 1 cup chicken broth
- Make ready 1 (14 ounce)can diced tomatoes (add the juice)
- Prepare 1 8 ounce can tomato sauce
- Get 2 tbsp Italian seasoning
- Get 1 tbsp dried basil
- Prepare 1/2 tsp sea salt (more to taste)
- Get 1 fresh ground pepper to taste
Steps to make Crock Pot Creamy Italian Chicken Tomato Soup:
- Mix coconut milk, chicken broth, tomato sauce, and diced tomatoes along with seasonings in your crock pot. Add chicken. Cover and cook on LOW for 7-9 hours or on HIGH for 4-6 hours or until chicken shreds easily. Shred chicken and return to crock pot. Keep warm until ready to serve.
So that is going to wrap this up with this special food crock pot creamy italian chicken tomato soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
