05/12/2020 13:29

How to Make Homemade Leftover roti ki sabji

by Olive Blair

Leftover roti ki sabji
Leftover roti ki sabji

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, leftover roti ki sabji. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Leftover roti ki sabji is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Leftover roti ki sabji is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook leftover roti ki sabji using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Leftover roti ki sabji:
  1. Make ready 4-5 leftover chapati
  2. Make ready 1 glass buttermilk
  3. Take 1 packet Maggie masala
  4. Get as required Oil
  5. Prepare 1/2 tsp jeera
  6. Take 1/2 tsp red chilli powder
  7. Prepare 1/2 tsp haldi
  8. Get to taste Salt
  9. Prepare 1/2 tsp sugar
Instructions to make Leftover roti ki sabji:
  1. Make pieces of chapati.Now in pan put oil add jeera, let it crackle, add pieces of chapati,all masala, Maggie masala stir properly.
  2. Add buttermilk and sugar let simmer for few minutes serve hot garnish with fresh coriander leaves.

So that is going to wrap this up with this exceptional food leftover roti ki sabji recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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