Recipe of Ultimate Steak with mushroom and creamy tomato sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steak with mushroom and creamy tomato sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Steak with mushroom and creamy tomato sauce is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Steak with mushroom and creamy tomato sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have steak with mushroom and creamy tomato sauce using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steak with mushroom and creamy tomato sauce:

1. Make ready Beef
2. Make ready For this recipe i prefer tenderloin/ top round/eye round
3. Take Unsalted butter
4. Make ready Olive oil or cooking oil
5. Make ready Salt and black pepper
6. Take Woscestershire sauce
7. Prepare 3 gloves of garlic
8. Get 6 champignon mushroom
9. Prepare For sauce:
10. Get 1 tomato
11. Make ready Cooking cream
12. Make ready Salt and pepper
13. Make ready Mixed herbs (any mixed herbs)
14. Get I use masterfoods mixed herbs

Steps to make Steak with mushroom and creamy tomato sauce:

1. Season the beef and marinated it with woscestershire sauce for about 5 minute. After that cook the marinated beef with oil, make sure the pan is hot. Afrer the beef have color, add about 2 table spoon of unsalted butter, garlic, and mixed herbs to add more flavour. After that rest the beef and pour it with 1 tablespoon of the melted butter from the pan.
2. In same pan, add chop champignon mushroom (dont cut it to thin ir to thick). Season it and cook until the mushroom have a color. After that put it in a plate.
3. Chop tomato to a small pieces, add 2 pinch of salt, black pepper, mixed herbs and a bit of water. After that put it to a blender and bland it.
4. Pour the tomato sauce to a pan and cook it. Add about a half table spoon of corn starch and cook it until the sauce was thicken.
5. Put all of that in a plate and plate it nicely.
6. Enjoy it

So that is going to wrap it up for this exceptional food steak with mushroom and creamy tomato sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!