Recipe of Super Quick Homemade Cast Iron Brussel Sprouts w/ Bacon

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cast iron brussel sprouts w/ bacon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cast Iron Brussel Sprouts w/ Bacon is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Take 6 oz Bacon (diced, cooked in skillet)
2. Take 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Get 1 clove Fresh Garlic (minced )
4. Prepare 2 tbsp Honey (or as sweet as you like)
5. Make ready 1 tbsp Soy Sauce (or as salty as you like)
6. Take pinch Red Pepper Flakes

Instructions to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that is going to wrap it up with this special food cast iron brussel sprouts w/ bacon recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!