Recipe of Any-night-of-the-week Kidney Beans Recipe

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, kidney beans recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Get inspired with our best-rated recipes for kidney beans. From chillies and curries to stews and salads, make the most of this storecupboard favourite. Kidney beans of the red variety are a must-have for your red beans and rice or your favorite chili. Kidney beans and bulgur give this hearty vegetarian chili a meaty texture.

Kidney Beans Recipe is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Kidney Beans Recipe is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kidney beans recipe using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kidney Beans Recipe:

1. Get 100 gm boiled kidney beans
2. Get 100 ml water
3. Get 6 tsp tomato paste
4. Get 1 tsp ginger garlic paste
5. Prepare 1 tsp Rajma masala
6. Take 1 tsp chili powder
7. Make ready Salt as per taste
8. Take leaves Chopped coriander

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Steps to make Kidney Beans Recipe:

1. Take kidney beans in a bowl washed properly, and dip into the water for the whole night
2. Next day, put kidney beans, water, and 1 tsp salt into the pressure cooker.put on the gas for 20 -25 minutes on the medium flame until its cook
3. Heat oil in a pan, put chopped onion, ginger garlic paste. Then add tomato paste, chili, rajma masala,salt and stir for 5 minutes
4. Add boiled beans with water and on gas for 5 minutes.
5. Add chopped coriander leaves and its ready to serve. You can eat with rice

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