Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic and bacon green beans. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garlic and Bacon Green Beans is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Garlic and Bacon Green Beans is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic and bacon green beans using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic and Bacon Green Beans:
- Get 1 pound green beans, fresh, rinsed, ends trimmed
- Get 1 tsp salt
- Take 1 tbsp. olive oil
- Prepare 1 tbsp. butter
- Make ready 6 garlic cloves minced
- Prepare 6 bacon strips, cooked, drained of fat, chopped
Steps to make Garlic and Bacon Green Beans:
- Bring a large pot of water to boil, add green beans (water should be just above the beans), and 1/2 teaspoon salt. Cook on medium-low heat for 5 minutes, drain the beans.
- Heat olive oil and butter in a large skillet on medium heat. Add minced garlic and cook it, constantly stirring, for about 30 seconds. Add chopped cooked bacon (drained of fat) and green beans. Saute on medium heat for about 1 minute to combine all ingredients. Remove from heat. Taste and add more salt, if needed.
So that is going to wrap it up for this exceptional food garlic and bacon green beans recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
