Simple Way to Make Ultimate Sweet Chili Chicken Over Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet chili chicken over rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

If you are in the mood for something sweet but HOT - & can cook in the crock pot. Sweet Chili Chicken Over Rice will hit the spot! : Sweet chili chicken is an easy recipe with crispy chicken and Thai sweet chili sauce. This chicken recipe is so good you will want to lick the plate! This meal is best served with steamed rice.

Sweet Chili Chicken Over Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sweet Chili Chicken Over Rice is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet chili chicken over rice using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet Chili Chicken Over Rice:

1. Take 2 Tablespoons Soy Sauce
2. Get Pre Cooked White/Brown Rice
3. Make ready 3 Large Chicken Breast
4. Prepare 1 Red Bell Pepper & 1 Yellow Bell Pepper
5. Take 1 Can Pineapple Chucks
6. Get 1 Bottle Sweet Chili Sauce
7. Make ready 2 Cups Flour. And Any Season Of Choice to make Breading of Chicken Tasteful
8. Make ready 2 Teaspoons Vegetable Oil
9. Prepare 2 Tablespoons Honey

For SWEET CHILI SAUCE, whisk all ingredients together in small bowl until combined and smooth. I would choose my home cooked fried rice over takeout any day! This looks like a great recipe. Chicken fried rice is one of our go-to fast meals too!

Steps to make Sweet Chili Chicken Over Rice:

1. Slice Chicken Breast Into Pieces. Set & Marinate for 30mins
2. Slice Bell Peppers & Sauté in Frying Pan Until Desired Texture. Add 2 Teaspoons of Vegetable Oil
3. Heat Deep Fryer or Frying Pan To Fry Chicken Breast
5. Dip Chicken Breast into Seasoned Flour Then Place in Deep Fryer/Frying Pan. Cook Until Browned
6. Add Soy Sauce, Honey, And Pineapple Chunks To Bell Peppers. Let Simmer For 5mins
7. Once Chicken Breasts Are Done Frying Add All Ingredients Except For Rice Into A Big Bowl And Stir
8. Place Rice In Individual Bowls Then Place Chicken Breast Mixture On Top
9. All Done ! Enjoy

This looks like a great recipe. Chicken fried rice is one of our go-to fast meals too! It's so easy to make and reheats very well. The "chili" in this recipe comes from Thai sweet chili sauce and it gives this dish both sweetness and a very slight touch of heat. Cook until chicken is fully cooked.

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