03/09/2020 14:22

Step-by-Step Guide to Make Quick Brussel sprouts and fenugreek in butter

by Angel Ross

Brussel sprouts and fenugreek in butter
Brussel sprouts and fenugreek in butter

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, brussel sprouts and fenugreek in butter. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Brussel sprouts and fenugreek in butter is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Brussel sprouts and fenugreek in butter is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have brussel sprouts and fenugreek in butter using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Brussel sprouts and fenugreek in butter:
  1. Make ready 1 tablespoons fenugreek
  2. Prepare 2 pounds Brussel sprouts
  3. Get 1 stick butter
  4. Prepare 1 tablespoons grated parmesan cheese
  5. Make ready 1/4 teaspoon granulated garlic powder
  6. Prepare 3/4 teaspoon salt
Instructions to make Brussel sprouts and fenugreek in butter:
  1. In a deep pan melt the butter
  2. Add fenugreek
  3. Add spouts salt and garlic
  4. Cover and cook till tender. Add cheese and cover remove from heat. Let sit 7 minutes. Serve I hope you enjoy!

So that is going to wrap this up with this exceptional food brussel sprouts and fenugreek in butter recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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