Simple Way to Make Super Quick Homemade Sautéed Brussels Sprouts

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sautéed brussels sprouts. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sautéed Brussels Sprouts is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Sautéed Brussels Sprouts is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook sautéed brussels sprouts using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sautéed Brussels Sprouts:

1. Make ready 2 c Brussels sprouts, quartered
2. Make ready 1 med. onion, sliced
3. Take 4 bacon strips, cooked and chopped
4. Take 2 garlic cloves, minced
5. Take 1 T oil
6. Get to taste salt and pepper

Instructions to make Sautéed Brussels Sprouts:

1. In skillet, heat oil. Add sprouts and saute until starts to brown and soften.
2. Add onion, garlic and bacon. Continue sautéing until onion softens. Salt and pepper to taste.

So that is going to wrap it up with this special food sautéed brussels sprouts recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!