Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pickled rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pickled rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Pickled rice is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pickled rice using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pickled rice:
- Prepare 1/2 cup cooked leftover rice, long grain
- Prepare 1/4 cup sambal oelek
- Make ready 1 medium red apple cubed
- Take 1/4 cup sake
- Prepare 1/4 cup soya sauce, lite
- Make ready 2 tbsp olive oil, extra virgin
- Take 1 medium kosher dill pickle cubed
- Prepare 228 grams package of cai chua, pickled mustard sliced small
Instructions to make Pickled rice:
- Heat oil add cold leftover rice
- Add soya sauce stir well
- Add mustards and dill pickle
- Add sake stir in let cook 3 minutes
- Add apple stir well add sambal oelek
- Serve enjoy
So that’s going to wrap this up with this special food pickled rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
