Simple Way to Make Any-night-of-the-week Whole Wheat Garlic naan (without yeast)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, whole wheat garlic naan (without yeast). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Garlic naan (without yeast) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Whole Wheat Garlic naan (without yeast) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook whole wheat garlic naan (without yeast) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Garlic naan (without yeast):

1. Get 2 cup whole wheat flour
2. Prepare 1/2 cup yogurt
3. Get 1 tsp baking powder
4. Make ready 1/2 tsp baking soda
5. Get 1/2 tsp salt
6. Prepare 1/4 tsp sugar
7. Prepare 2 tbsp Olive oil
8. Make ready Warm water for kneading (no more than 3/4 cup)
9. Prepare Naan topping
10. Take Minced garlic
11. Take Kalonji
12. Take Butter

Instructions to make Whole Wheat Garlic naan (without yeast):

1. Knead a smooth dough with the ingredients mentioned. Add water little by little based on how much required. Then let it rest for at least 2 hours
2. Divide the dough into 8-9 equal pieces and roll out into a round shape. (Shouldn’t be thin)
3. Add the minced garlic and kalonji on top of the rolled naan and press well so it sticks in. (You can skip this stwp to make a plain naan)
4. Flip the naan and apply little water. On a hot tawa, place the naan with the wet side on the bottom
5. After few seconds, as bubbles form, flip the entire tawa and cook the top side until slightly brown. (The naan will stay on the tawa when flipped because of the water)
6. Once done, brush the naan with butter and serve it with a curry of choice.

So that’s going to wrap it up with this exceptional food whole wheat garlic naan (without yeast) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!