Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, roast beef hash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Roast Beef Hash is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Roast Beef Hash is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have roast beef hash using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roast Beef Hash:
- Make ready 3 tbsp Oil
- Make ready 2 cup Frozen diced hash browns
- Make ready 1/2 cup Diced peppers and onions (frozen or fresh)
- Get 1 cup Leftover roast beef, diced
- Get 1 as needed Salt & pepper
- Prepare 1 as needed Other spices to your liking: I used smoked garlic and red pepper flakes
Instructions to make Roast Beef Hash:
- Heat oil in a large skillet over medium heat. Add potatoes, pepper, & onions. Let cook untouched for about 5 minutes.
- Add roast beef. Stir and let cook another 5-10 minutes. Flipping over gently once or twice for even browning.
- Serve with eggs fixed your way.
So that’s going to wrap this up for this special food roast beef hash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
