16/12/2020 07:27

Recipe of Homemade Garlic mashed potatoes

by Pauline Bailey

Garlic mashed potatoes
Garlic mashed potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Garlic mashed potatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Garlic mashed potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic mashed potatoes:
  1. Make ready 500 g potatoes
  2. Prepare 1 small sprig fresh rosemary
  3. Take 6 garlic cloves
  4. Prepare 1 cup heavy cream
  5. Make ready 2 cups whole milk
  6. Take 2 tbsp butter
  7. Make ready Salt
  8. Prepare Pepper
  9. Prepare Garlic salt
Steps to make Garlic mashed potatoes:
  1. Peel and cut the potatoes into small chunks.
  2. Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
  3. Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
  4. Serve with seasoned salt on top to add additional flavour.

So that is going to wrap it up with this special food garlic mashed potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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