Step-by-Step Guide to Prepare Homemade Sweet Potato Pound Cake with 'Kuromitsu' Brown Sugar Syrup

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet potato pound cake with 'kuromitsu' brown sugar syrup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Pound Cake with 'Kuromitsu' Brown Sugar Syrup is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sweet Potato Pound Cake with 'Kuromitsu' Brown Sugar Syrup is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sweet potato pound cake with 'kuromitsu' brown sugar syrup using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Pound Cake with 'Kuromitsu' Brown Sugar Syrup:

1. Take 200 grams Pancake mix
2. Get 150 grams Sweet potato
3. Prepare 3 tbsp Kuromitsu
4. Take 40 grams Unsalted butter
5. Make ready 50 ml Milk
6. Make ready 2 Egg
7. Get 1 Ground black sesame seeds

Instructions to make Sweet Potato Pound Cake with 'Kuromitsu' Brown Sugar Syrup:

1. Chop the sweet potato into small bits, and soak them for a while in a heat-resistant dish filled with water, drain and replace the water, wrap in plastic wrap, then microwave for about 5 minutes.
2. Microwave butter in a separate heat-resistant dish for about 30 seconds to soften.
3. Preheat the oven to 170℃.
4. Combine the sweet potatoes and butter with the rest of the ingredients, and mix until evenly combined.
5. Bake in oven for 40 minutes, then it's done.

So that is going to wrap this up for this exceptional food sweet potato pound cake with 'kuromitsu' brown sugar syrup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!