How to Make Super Quick Homemade Instant Pot Chili

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, instant pot chili. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Make this Instant Pot Chili (Pressure Cooker Chili) under an hour. Loaded with layers of umami But mainly - beef chuck, chilies, and spices. First and foremost, this hearty Instant Pot Chili is not your. This Instant Pot chili is a blend of beef, beans, tomatoes and spices, all simmered together in a pressure cooker until tender and flavorful.

Instant Pot Chili is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Instant Pot Chili is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook instant pot chili using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Chili:

1. Prepare 1 1/2 pounds lean ground beef
2. Take 2 tsp garlic
3. Get 1 can light red kidney beans
4. Get 1 can black beans
5. Make ready Large onion diced
6. Take 15 oz can crushed tomatoes
7. Get 15 oz can tomato sauce
8. Make ready 1 package McCormicks chili seasoning
9. Get 15 oz can rotel original
10. Make ready to taste Salt and pepper
11. Take 1 tablespoon vegetable oil
12. Take 1 cup water

This is the best Instant Pot Chili recipe, and it's so quick and easy to make in your pressure cooker! This hearty beef chili recipe is perfect for weeknight meals, Sunday dinner, and entertaining. Instant Pot Chili is quickly becoming my go-to chili recipe. It tastes like it's been simmering on the stovetop all day but rather it's cooked in the Instant Pot and ready in under an hour.

Instructions to make Instant Pot Chili:

1. Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
2. Add seasoning and mix through ground beef mixture along with a cup of water.
3. Add in beans, salt and pepper and stir.
4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

Instant Pot Chili is quickly becoming my go-to chili recipe. It tastes like it's been simmering on the stovetop all day but rather it's cooked in the Instant Pot and ready in under an hour. Instant Pot Chili Recipe with canned beans, ground turkey and tons of vegetables made effortlessly in pressure cooker but tastes like it has been simmering all day. A video on How to make Instant Pot Chili Recipe with Dry Beans! This adaptable recipe can be made with your choice of ground meat or vegan soy crumbles.

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