Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, any-chip cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Any-chip cookies is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Any-chip cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have any-chip cookies using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Any-chip cookies:
- Make ready 2 sticks softened butter
- Make ready 1/2 cup white sugar
- Take 1/2 cup brown sugar packed
- Make ready 1 egg and 1 egg yolk
- Take 1 1/2 tsp vanilla
- Make ready 2 1/2 cups flour
- Get 1 tbsp cornstarch
- Prepare 3/4 tsp baking powder
- Prepare 1/4 tsp salt
- Take 1 full bag of chips
- Take 1/2-3/4 cup chopped nuts (roasted is best)
Steps to make Any-chip cookies:
- Cream butter and sugars for 5 mins on medium speed.
- Combine flour, baking powder salt and cornstarch in a bowl.
- Add vanilla and one egg at a time to the butter and mix well.
- Slowly mix the flour mixture into the butter mixture on the lowest speed until just combined.
- Add chips and nuts of your choice. Fold them in.
- Refrigerate for 1 hour or more. 2 hours works well. Let it sit at room temperature for 5-10 mins before baking.
- Drop 2 tablespoon balls onto parchment lined baking sheet.
- Bake at 375 for 10-15 minutes until light brown.
- Cool on a rack. Enjoy.
So that’s going to wrap this up for this exceptional food any-chip cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
