Step-by-Step Guide to Make Perfect Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ground turkey italian veggie bake with baby yellow potatoes or cauliflower. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ground turkey italian veggie bake with baby yellow potatoes or cauliflower using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower:

1. Prepare 1 lb ground turkey or beef
2. Get 1 organic green beans
3. Take 1/2 cup diced green peppers
4. Prepare 1 cup organic diced tomatoes
5. Prepare 3/4 cup sliced black olives
6. Take 495 grams baby yellow potatoes
7. Make ready 1/2 cup diced mushrooms
8. Take 6 tbsp tomato paste
9. Prepare 2 tbsp reduced fat cream cheese
10. Prepare 1 cup low fat mozzarella cheese
11. Get 1 salt and pepper
12. Get 1 rosemary
13. Prepare 1 italian seasoning
14. Make ready 1 oregano
15. Make ready 1 basil
16. Take 1 tbsp olive oil

Instructions to make Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower:

1. Preheat oven to 325
2. Cook ground turkey in olive oil.
3. In a small pot heat green beans and baby potatoes or cauliflower to soften. (Organic green beans can be stiff)
4. When ground turkey is done add diced tomatoes and tomato paste mixing with turkey.
5. Add green peppers, olives, mushrooms, seasonings except salt and pepper.
6. Add cream cheese and 1/2 cup of mozzarella cheese to the ground turkey mixture.
7. Drain green beans and cut potatoes/cauliflower into smaller chunks. Place in oiled baking dish.
8. Sprinkle with salt and pepper. Add turkey/veggie mixture on top of green beans.
9. Add remaining 1/2 cup of mozzarella cheese. Bake for 30 minutes.

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