Easiest Way to Make Speedy Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate peanut butter ice cream (with roasted marshmallows). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):

1. Take 1 cup chocolate milk
2. Get 1/2 cup granulated sugar
3. Get 1/4 cup brown sugar
4. Make ready 2 tbs Dutch cocoa powder
5. Prepare 1/4 tsp salt
6. Prepare 3 egg yolks
7. Make ready 1/2 cup chopped dark chocolate (for base)
8. Take 1/3 cup asst chopped reeses cups, milk chips for topping
9. Get 1/3 cup smooth peanut butter
10. Take 2 tbs chopped peanuts
11. Make ready 2 cups heavy cream
12. Prepare 1 tspn vanilla
13. Make ready 12 mini marshmallows

Instructions to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):

1. On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
2. Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
3. Add chopped dark chocolate chips until melted then add peanut butter.
4. Cool mixture in fridge.
5. Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
6. Take mixture and stir in cream. Add a tspn of vanilla.
7. Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
8. Put in container and freeze.

So that’s going to wrap this up with this exceptional food chocolate peanut butter ice cream (with roasted marshmallows) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!