Simple Way to Prepare Award-winning Amy's Little Strawberry Sponge Cakes .
by Jerome Wilkins
Amy's Little Strawberry Sponge Cakes .
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, amy's little strawberry sponge cakes .. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Amy's Little Strawberry Sponge Cakes . is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Amy's Little Strawberry Sponge Cakes . is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have amy's little strawberry sponge cakes . using 24 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Amy's Little Strawberry Sponge Cakes .:
Make ready 115 grams softened butter
Prepare 250 grams caster sugar
Prepare 2 eggs
Get 1 1/2 tsp vanilla essence
Take 1/2 tsp salt
Make ready 4 tbsp strawberry yogurt
Make ready 1 tsp bicarbanate of soda
Make ready 225 grams fresh strawberries - mashed
Take 200 grams plain flour
Make ready 1 coloured icing pencils .
Make ready 1 packages green mint leaf lollies .
Make ready 1 strawberry icing
Get 30 grams butter - softened
Prepare 120 grams icing sugar
Take 1 tbsp milk
Make ready 1 tbsp strawberry quick / flavour
Make ready 1 tsp mashed strawberries or 1 teaspoon of red or pink food colouring .
Get 1 green icing
Take 30 grams softened butter
Prepare 120 grams icing sugar
Prepare 1 tbsp milk
Take 1/2 tbsp green food colouring
Prepare 1 tsp lemon zest
Make ready 1/2 tbsp lemon juice
Instructions to make Amy's Little Strawberry Sponge Cakes .:
Preheat oven to 180°C / 360°F.
grease cup cake tins and set aside tell needed .
in a small bowl cream together the butter and the caster sugar then add the beaten eggs and beat for 1 minute then stir in the vanilla essence and salt to the mix and combine all well to.
In another bowl stir together the yogurt and bicarbonate of soda till the soda has dissolved then bed the yogurt mix into the egg mix along with the flour and beat well to combine all well , now stir in the mashed strawberries to combine .
Pour the batter mixture into the prepared tins and place in middle of oven and cook for 15-20 minutes or till golden or until top springs back when lightly touched . remove from heat and let cool a little in the trays once cooled place on cooling rack to cool completely before icing .
Making The Strawberry Icing :
cream together the butter and icing sugar then add the milk , strawberries flavour and mashed strawberries and beat well until smooth but a little thick , if too runny add 1 spoonful of icing sugar at a time till desired consistency . Spread over lower part of the strawberry cakes to represent a strawberry .
To Make Green Icing :
follow the instructions for the strawberry icing but add to top of cakes as to represent leaves of a strawberry .
Add the mint leave lollies to look like strawberry leaves . using icing pens place dots onto the strawberry icing to represent seeds of the strawberry . Serve and enjoy . :-) .
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