Recipe of Award-winning Adam's Chili

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, adam's chili. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Adam's Chili is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Adam's Chili is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have adam's chili using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Adam's Chili:

1. Get 2 lbs Ground Beef
2. Make ready 2 lbs Ground Sausage
3. Make ready 1 Big Sweet Onion chopped
4. Get 1 Red Bell Pepper
5. Make ready 1 Green Bell Pepper
6. Make ready 8 ounces diced green chile peppers
7. Make ready 1/3 Cup Chili Powder
8. Get 1 teaspoon Paparika
9. Get 1 teaspoon ground Cumin
10. Make ready 1 teaspoon minced Garlic
11. Prepare 28 ounces diced tomatoes w/juice
12. Take 28 ounces Tomato Sauce
13. Prepare 15 ounces can Chili beans w/liquid
14. Prepare 15 ounces can Kidney beans w/liquid
15. Prepare 1/2 cup Brown Sugar
16. Get 2 teaspoons Salt
17. Take 1 teaspoons Pepper
18. Get 1 stick Butter
19. Prepare 1/2 teaspoon Cinnamon

Instructions to make Adam's Chili:

1. Brown Beef & Sausage in big sauce pan. Then drain.
2. Add chopped onion, Bell peppers and chiles. Simmer 15 minutes stirring occasionally.
3. Add ingredients from sauce pan to a big pot, plus rest of ingredients stirring occasionally. Bring to boil for about 5min.
4. Add the stick of butter, and a dash of cinnamon! lower temp to low for about 3 hrs stirring every 15-30min.

So that’s going to wrap it up for this exceptional food adam's chili recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!