Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli beef stirfry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chilli beef stirfry is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chilli beef stirfry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have chilli beef stirfry using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chilli beef stirfry:
- Take 600 grams beef strips
- Get 4 bunch of sharwood dried egg noodles
- Make ready 3 red chillis, chopped
- Get 2 large red peppers, chopped
- Take 1 large green pepper, chopped
- Take 1 large onion, chopped
- Prepare 3 tsp "Very Lazy" Ginger
- Make ready 3 tsp "Very Lazy" Garlic
- Prepare 6 spring onion, chopped
- Take 9 tbsp Dark soy sauce
- Get 3 tbsp low calorie sweetener(eg splenda)
- Prepare 1 frylite
- Prepare 1 large Wok Pan
Instructions to make Chilli beef stirfry:
- Brown beef in Wok sprayed liberally with frylite
- Add onion, garlic, ginger, till onions soften.
- Mix soy sauce and sweetener separately in a bowl(it will take a bit of a while to get the lumps gone)
- Boil noodles
- Add peppers, chillies and add noodles when boiled, then mix in spring onions .
So that is going to wrap this up for this exceptional food chilli beef stirfry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
